Sourced from our Two Gun Vineyard in the Ancient Lakes estate, this Syrah reflects the exceptional quality of our vineyards. The 2022 growing season was one of the best in the last decade, with near-perfect conditions. The dark, rich flavors of our Syrah highlight the depth and concentration of our fruit. Aged in 100% French oak for 24 months, this wine is layered with notes of blackberry, dark cherry, and cocoa dust, finishing with a bold, lingering finesse. Pairs beautifully with grilled lamb chops, slow-braised short ribs or a rich mushroom risotto, enhancing the wine’s deep fruit and spice complexity.

Gold - 2025 NCW Wine Awards

Jone's Albariño from Columbia Valley is a bright yellow wine with vibrant aromas of citrus (lime, grapefruit), stone fruits (peach, nectarine) and subtle floral and mineral notes. On the palate, it’s crisp and refreshing with bright acidity, offering flavors of citrus, green apple and tropical fruit (pineapple, passion fruit). The finish is clean and zesty, with lingering citrus and mineral notes. This wine pairs excellently with seafood (grilled fish, shellfish, ceviche), sushi, tapas (shrimp, octopus), goat cheese, poultry (grilled chicken with citrus sauces), and salads with citrus dressings or vinaigrettes. Enjoy chilled!

"Best of Class" & Gold - 2025 Seattle Wine Awards

Sourced from our estate Two Gun Vineyard, this 100% whole-cluster pressed Rosé was crafted with care and precision. The exceptionally warm growing season brought out a complex and vibrant profile. A cool, slow fermentation in stainless steel preserved the wine’s savory, crisp character, delivering bright flavors of strawberry, cherry, and citrus.  Enjoy with grilled salmon, Ahi tuna, watermelon feta salad, or spicy Mediterranean dishes.

Double Gold - 2025 Pacific NW Wine Awards

Jones 2024 Viognier is vibrant and rich, with ripe stone fruit flavors of peach and apricot, complemented by floral notes of jasmine and orange blossom. The warm growing season and extended hangtime have enhanced its complexity, giving it a smooth texture and a touch of spice. Pairs perfectly with roasted chicken, grilled seafood, creamy lobster bisque or spicy Thai and sushi dishes.

Gold - 2025 Seattle Wine Awards

Gold - 2025 NCW Wine Awards

Gold - 2025 SavorNW Wine Competition