Fresh aromas of granny smith apples, pears and citrus carry into the refreshing crisp palate of this wine. A slow cool fermentation retained the aromas and flavors of citrus and extended lees aging produced a Chardonnay with full body texture. The refreshing citrus finish pairs well with fish, salads and your favorite charcuterie spread.
"Best of Class" & Double Gold - 2023 SavorNW Wine Awards
"Best in Class" - 2023 Seattle Wine Awards
Double Gold - 2023 Cascadia International Wine Competition
Double Gold - 2023 Pacific NW Wine Competition
Gold - 2023 NCW Wine Awards